Dinner Entrees

ask your server our about our daily dinner specials

 

FARINACEI
(Pasta)

PENNE alla VODKA
$17.95

      served with peas in a delicious pink vodka sauce
w/grilled chicken
19.95
w/shrimp
22.95

LINGUINE alla VONGOLE
$18.95

      whole little neck clams in a red or white sauce

RIGATONI con MELANESANE
$18.95

     
tube pasta sauteed with eggplant and mozzarella cheese in a tomato sauce

LINGUINE TAVERINA
$18.95

       sauteed calamari, mussels, olives and artichokes in a light tomato sauce over linguine

PENNE alla PUTTANESCA
$18.95

      penne with fresh tomatoes, capers, black olives, anchovies and pine nuts in a tomato garlic sauce

FETTUCINE PRIMAVERA
$17.95

      pasta sauteed with seasonal vegetables in garlic and olive oil or marinara sauce

GNOCCHI SORRENTO
$18.95

      homemade potato pasta in a light tomato basil sauce topped with eggplant and diced fresh mozzarella

CAPELLINI al POMODORO FRESCO
$17.95

      angel hair pasta with fresh tomato sauce and basil

CAVATELLI AMATRICIANA
$18.95

      fresh tomato, onion, pancetta, basil, romano & parmesian

ORICCETE con SALCICCIA & BROCCOLI de RAPA
$18.95

      ear shaped pasta, broccoli, sausage and sun-dried tomato in garlic white wine and olive oil

CAPELLINI al FRUTO di MARE
$25.95

      angel hair pasta, shrimp, mussels, scallops, calamari and clams in your choice of red, white or fra diavolo

Pasta is available gluten free and whole wheat


APOLLO
(Chicken)

 
POLLO al BISTRO
$19.95
boneless breast of chicken with asparagus, portobello, mushrooms, artichoke hearts in a white wine garlic sauce

POLLO SAPORINO
$19.95
   chicken breast with pepperoncini peppers, mushrooms, onion & sausage in a white wine garlic rosemary sauce


POLLO GORGONZOLA
$19.95
breast of chicken with mushrooms, sundried tomatoes, gorgonzola cheese with a touch of cream

POLLO  alla FRANCES
$19.95
chicken breast served in a lemon white wine sauce

POLLO  alla PARMIGIANA
$19.95
served with linguine

POLLO GIAMBOTTA
$19.95
   mushrooms, peppers, sausage, potatoes and onions in a sherry wine sauce with a splash of marinara sauce

POLLO MARGHERITA
$19.95
 breast of chicken with vinegar peppers, fresh mozzarella cheese, asparagus and garlic in tomato sauce

POLLO  SCARMOZA
$19.95
breast of chicken topped with smoked mozzarella, roasted red peppers and prosciutto in a garlic white wine sauce

POLLO  PAILLARD
$18.95
charcoal grilled breast of chicken served over sauteed spinach


VITELLO
(Veal)

VITELLO al TRE FUNGHI
$23.95
veal scallopini sauteed with shitake, domestic and portobello mushrooms, topped with mozzarella cheese in a madiera wine sauce

VITELLO SALTIMBOCCA
$23.95
veal scallopini topped with spinach, mozzarella cheese in a sherry wine sauce

VITELLO al POMODORO
$23.95
veal breaded veal topped with arugala, mozzarella cheese and fresh tomato

VITELLO al TUO PIACCERE
$23.95
veal scallopini your way
parmigiana, marsala or francaise

CARNI
(Meat)

CARNI  di  MANZO alla GRILLIA
$31.95
black angus ribeye steak with garlic,  fresh herbs and olive oil

CENTER CUT PORK CHOPS
$28.95
served grilled or blackened topped with sauteed onions and mushrooms

FEGATO  alla VENEZIANA
$20.95
calves liver served with caramelized onions in a touch of balsamic

TRIPA NAPOLITANO
$20.95
beef tripe sauteed with onions, celery, carrots and potato with a touch of marinara sauce

PESCE
(Fish)

FILETO di SAGLIOLA al VINO BIANCO
$24.95
fillet of sole, asparagus, diced tomatoes and mushrooms in a chardonnay wine garlic sauce

SALAMONE  al BRANDY
$24.95
charcoal grilled fresh salmon served in a brandy cream sauce

SALMONE GRIGLIA
$24.95
baked salmon served with portobello mushrooms, sun-dried tomatoes and fresh basil in a white wine sauce

GAMBERI al MODO TUO
$24.95
shrimp preparred any style: scampi, francaise,  fra diavolo or marinara

VERDURE
(Vegetable)
$6.95
Sauteed Spinach
Broccoli Rabe
Broccoli Oreganto

CHILDREN'S MENU
$10.95
Includes one drink and ice cream
Chicken tenders with fries
Penne pasta with butter
Cheese ravioli with marinara or butter
Spaghetti and Meatballs